Havrano Vinegar Discovery Set

Havrano White Grape Vinegar — Naturally Fermented (500 ml)

Crafted by the Çetin family in Havran, Balıkesir, this white grape vinegar is made through slow, traditional fermentation of quality white grapes: 100% fruit, zero additives, nothing artificial. Where industrial vinegars can taste sharp and one-dimensional, this one keeps a fresh, fruity grape aroma with the fruit’s natural sweetness and a soft, balanced acidity. Its light, clean character lifts salad dressings and sauces without overpowering them, tenderizes marinades for meat and vegetables, brings life to pickles and preserves, and even earns its place in baking and homemade drinks. A daily staple, made the honest way.

Havrano Four Thieves Vinegar Spray (250 ml)

A recipe with centuries of folklore behind it: legend has it that during Europe’s great plague years, four thieves moved from house to house unharmed, and the herb-steeped vinegar they swore by has carried their name ever since. Made in Havran, Balıkesir, Havrano’s version starts with naturally fermented apple vinegar and brings in aromatic herbs and spices, including thyme, clove, and garlic, for a bold, warming, herbal character unlike any ordinary vinegar. As always, it’s 100% natural with zero additives. The spray cap makes it easy to use every day: a light mist over salads and grilled vegetables, a punchy base for marinades and homemade pickles, a splash in water with lemon and honey for a refreshing drink, or a natural option for wiping down kitchen surfaces. A centuries-old tradition, one spritz at a time.

Havrano Balsamic Red Grape Vinegar (212 ml)

Made in Havran, Balıkesir, this vinegar marries the fresh, fruity sweetness of red grapes with the deep, rich acidity of balsamic — a sweet-tart balance that brings instant elegance to a plate. Like everything Havrano makes, it's built on 100% fruit and zero additives, with no artificial colors or preservatives. A spoonful transforms salad dressings and vinaigrettes, deepens marinades for red meat and roasted vegetables, and adds a sophisticated finish to everything from grilled halloumi to strawberries and desserts. The little bottle that gives home cooking a professional touch.

Havrano Honey Vinegar — Naturally Fermented (500 ml)

One of Havrano's most distinctive creations: real honey, transformed through traditional natural fermentation into a vinegar that balances honey's mellow sweetness with a refreshing, gentle acidity. As always — 100% natural, zero additives, nothing else in the bottle. Its rounded sweet-sour character makes it remarkably versatile: whisk it into dressings and sauces, use it as a glaze for chicken, meat, or roasted vegetables, mix it with lemon, mint, and ice for a cooling drink, or serve it alongside cheese and appetizer boards. A rare find that bridges the pantry and the table.