Common mallow (Malva sylvestris) - 80 g

The parts of the Mallow leaves with the right type are selected, separated and packaged according to Prof Saracoglu methods.

Add 1 dessert spoon of Mallow leaves into 1 glasses of boiled chlorine-free water (150-200ml) and boil (6 minutes) on low heat with lid. Strain the herb while it is hot.

Consume 1 time a day, 2 hours after a meal.

It is recommended to apply 2 times a day (morning and evening) on the applicable skin areas.

It is recommended not to add sugar, honey or similar additives.

It needs to be prepared fresh each time.

Store in a cool and dry place. Do not expose to direct sunlight.

All descriptions on the website are based on information from the manufacturer or supplier. We recommend that you carefully read the instructions for use and warnings before using a product.

✓ Mallow leaves is suitable for children over 6 years old
✓ Not recommended for pregnant women
✓ For breastfeeding women, the use of the herb is only recommended after the 4th month of the breastfeeding period
✓ Mallow leaves is not suitable for people who use heavy antibiotics, heavy antidepressants and heavy blood thinners
✓ It is not recommended for people who have a risk for cysts and who are at risk of developing ovarian cysts
✓ Keep out of reach of children
✓ Please note that Mallow leaves is only supportive
✓ Consult and inform your physician about your use of this product

100% Mallow leaves (Malva sp.)
Prof Saracoglu Mallow leaves does not contain additives