What is Collagen?
As we get older, the capacity of the body to produce collagen decreases, thus reducing the amount of collagen in the skin creates a drier, wrinkled and less elastic appearance. Collagen wraps your skin like a net, helps to provide firmness, elasticity, moisture and shine to it, providing strength against external factors and reducing the aging effect of the skin.
Difference Between Fish Collagen and Bovine Collagen:
Research indicates that fish collagen is more beneficial for skin, while bovine collagen supports bone and joint health. Fish collagen absorbs faster due to its smaller molecular structure.
What is Pro Collagen mango®?
Pro Collagen mango is produced using Synergene technology. In Synergene technology; With laboratory and clinical studies, each component is tested separately and included in the formula in a way that their potential is at the highest level. The highest level of bioavailability is provided. Pro Collagen mango has been specially formulated for skin health by adding Mango extract, Rice extract, Sea buckthorn and Fish collagen, which are proven by scientific studies.
Fish Source: The fish collagen comes from Naticol®, a French brand with 180 years of collagen production experience, using halal-certified cod.
Mango Extract works anti-gylicative. It prevents the formation of aging caused by sugar on the skin. It protects the skin from UV-induced skin damage and helps to remove the damage. It helps to reduce skin spots by inhibiting melanin synthesis. Supports skin radiance. Helps reduce the appearance of enlarged pores.
Rice Extract is a natural source of ceramides. Ceramides, which we can define as lipid molecules, that is, oil molecules, create a protective layer on the skin surface and between cells, thus shielding the skin against external factors. At the same time, it prevents water loss of the skin by trapping water in the skin and maintains its moisture balance. It is also rich in amino acids, vitamin E and ferulic acid, helping to increase moisture even sensitive skins. It has the feature of promoting collagen production.